Using stove thermometers to ensure optimum efficiency

Using stove thermometers to ensure optimum efficiency

Using your newly acquired wood/multifuel stove , will give months of long , easy  & warm cosy days , where you can lounge around just enjoying yourself. However, as with all things that are subject to temperature variations, maintenance checks are essential giving you peace of mind and satisfaction everything is running to optimum conditions.

Often times these, “checks” may seem as if they might drag you out of your comfort zone but the good news is, in using a stove thermometer, it’s as simple as making regular readings once you’ve attached it to the stove top or flue pipe arising from the stove. They come in a few varieties and can be wire , hose clipped or magnetically attached.

ChimGard Stove Pipe ThermometerFigure:1 Typical stove thermometer (with orange goldielocks zone)

They are used primarily to avoid over firing, the resulting extreme temperatures created and bad fuel efficiency. Operated by having a eye gauge in both °Celsius and Fahrenheit. Keeping your stove burning in the Correct range of 115°C – 245°C or  (240°F – 475°F) will ensure the safest operation , whilst simultaneously giving maximum fuel economy.

Running Too Cool

Allowing your stove to reach burning temperatures below 115°C or (240°F) will lead to incomplete combustion creating carbon monoxide, tar, soot and creosote.

Creosote , itself is a condensation residue of coal and/or wood particles, hydrocarbons, gases and other airborne debris. It is formed as gases cool , for example when air in a chimney is not hot enough to push the particles out. Its appearance is of a thick hard black shiny goo which reduces the bore of the flue by sticking to the inner bore.

Running Too Hot

When you allow your stove apparatus to run above burning temperatures of 245°C or (475°F) you risk damage; warping your grate and also to your flue/liner/cowl too.  A significant increase of the risk of chimney fires is created, especially if there has been creosote build up.

Read our other articles under ‘stoves’ or burning ‘wood’ to get all the knowledge you need to use your appliances to maximum efficiency and safety. Also Please remember to get your solid fuel heating appliances swept at least once a year by your chimney sweep.

You can buy thermometers and wood moisture meters here Here

About Tom Reid

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